I'm always looking for new breakfast casserole recipes. They are so easy and tasty and great for serving a crowd. It's getting to be that time of year where brunch is served frequently. Easter, wedding and baby showers to name a few. I don't think I'm going to wait for a special occasion to make this casserole!
Good Morning Grits
COOK and stir green pepper and onion in nonstick skillet for 5 minutes or until crisp-tender. Place in medium bowl. Add cooked grits, 3/4 cup of the cheese and salt; stir until well blended. Add eggs; mix well.
POUR into greased 8-inch square baking dish; sprinkle with remaining 1/2 cup cheese.
BAKE at 350°F for 30 minutes or until center is set. Let stand 10 minutes before serving.
(photo and recipe from kraftfoods.com)