Impress your guests at your Halloween party with this cute and festive parfait. Not to mention it sounds delicious!
Candy Corn Parfait
Ingredients (One serving)
- 1 large orange
- 1 to 2 tablespoons orange liqueur
- 3 tablespoons lemon
curd
- 1/4 cup whipped cream
- 1 tablespoon crushed shortbread cookies
(optional)
Directions
Peel and segment the orange with a paring knife, removing the membranes and white pith. Chop the segments and toss with the orange liqueur in a bowl; set aside for about 10 minutes.
Spoon the lemon curd into a small liqueur glass or brandy snifter in an even layer. Top with a thin layer of whipped cream, then pile on the oranges and dollop with the remaining whipped cream. Sprinkle with crushed shortbread cookies, if desired.
(photo from foodnetwork.com)




You had me at orange liqueur! ; D
Posted by: Chris@Celebrations At Home | October 02, 2009 at 09:37 AM
I think I bookmark/print close to 70% of your posts! This one will be no different (=
Posted by: Jules | October 02, 2009 at 09:13 AM