Well its almost crunch time! Are you finished with your shopping? Parties all planned? That's a no for me on both of those!
Good news is you've still got time to collect a few more cute ideas and recipes for the holiday. Here is a really cute one I found for you.
|1||box Betty Crocker® SuperMoist® cake mix (any non-swirl flavor)|
|Water, vegetable oil and eggs called for on cake mix box|
|1||container Betty Crocker® Rich & Creamy chocolate frosting|
|24||large pretzel twists|
|24||red cinnamon candies|
small red gumdrops
|1.||Heat oven to 350°F (325°F for dark or nonstick pans). Make and cool cake as directed on box for 24 cupcakes.|
|2.||Frost cupcakes with frosting. Sprinkle chocolate shot over tops of cupcakes.|
For each cupcake, cut pretzel twist in half; arrange on cupcake for reindeer antlers. Cut miniature marshmallow in half; arrange on cupcake for eyes. Center gumdrop below marshmallow halves for nose. Place red cinnamon candy below gumdrop for mouth. Store loosely covered.
(photo and recipe from Betty Crocker)