Well its almost crunch time! Are you finished with your shopping? Parties all planned? That's a no for me on both of those!
Good news is you've still got time to collect a few more cute ideas and recipes for the holiday. Here is a really cute one I found for you.
Reindeer Cupcakes
| 1 | box Betty Crocker® SuperMoist® cake mix (any non-swirl flavor) |
| Water, vegetable oil and eggs called for on cake mix box | |
| 1 | container Betty Crocker® Rich & Creamy chocolate frosting |
| Chocolate shot | |
| 24 | large pretzel twists |
| 24 | miniature marshmallows |
| 24 | red cinnamon candies |
| 24 |
small red gumdrops |
| 1. | Heat oven to 350°F (325°F for dark or nonstick pans). Make and cool cake as directed on box for 24 cupcakes. |
| 2. | Frost cupcakes with frosting. Sprinkle chocolate shot over tops of cupcakes. |
| 3. |
For each cupcake, cut pretzel twist in half; arrange on cupcake for reindeer antlers. Cut miniature marshmallow in half; arrange on cupcake for eyes. Center gumdrop below marshmallow halves for nose. Place red cinnamon candy below gumdrop for mouth. Store loosely covered. |
(photo and recipe from Betty Crocker)
My boys will love this!
Posted by: Kim - The Celebration Shoppe | December 19, 2009 at 02:11 PM
Awwww.. :) These cup cakes look so delicious to me!!! I wanna have some soon...
Posted by: Gemstone Jewelry | December 17, 2009 at 05:46 AM
Cutie, Cute, Cute! The kids would go bonkers for this one!
Posted by: Chris@Celebrations At Home | December 16, 2009 at 05:16 PM
So creative and cute!
Posted by: Candice Dowling Coppola | December 16, 2009 at 08:30 AM